Salmon pasta recipe for toddlers

Thai style salmon pasta recipe for toddlers

This is an easy to cook pasta recipe which will allow your child to explore delicious combinations of tastes. This dish from South-East Asia contains all the nutrition your toddler needs: Carbonhydrates, vitamins, and fat.

age: above 12 months

Ingredients:

- Pasta (any kind that is in small shaped which is easy for your children to eat) 2.5-3 ounces / 80g

- Salmon 1.5 ounces / 40g cut into small pieces

- Basil about 10 leaves chopped into small pieces

- ¼ – 1/3 onion chopped into small pieces

- 1 piece of garlic (pressed with Garlic Press)

- fish sauce 1 teaspoon

- sugar half teaspoon

- ¼ lemon

How to cook:

1. Boil a pot of water and sprinkle some salt in the water, add pasta and use medium heat to cook for 20-30 minutes until the noodles are soft enough for your child to eat

Fish Sauce

2. Mix fish sauce with sugar to make a sauce

3. Put some cooking oil in a pan or Wok, use medium heat to heat up, put garlic and onion into it, stir fry until the onion pieces are soft

4. Add salmon pieces in the pan or wok, continue to stir fry, add the sauce from step 2, then add 0.15 cups / 30 ml water, mix well with the ingredient in the pan, continue to use medium heat to cook, until the fish is fully cooked

5. Add basil pieces and lemon juice on top

6. Take pasta out of the pot, put the fish together with the sauce from the pan on top of pasta, mix well

7. Enjoy!